Berry goodness, crafted for fasting days.
Our Very Berry Vrat Cake brings together the sweet-tart goodness of dried blueberries and cranberries in a wholesome base of Rajgira (Amaranth) flour and Moraiya (Barnyard Millet) flour — all naturally gluten-free and vrat-approved. Naturally sweetened with Mishri, free from maida, refined sugar, and preservatives. Pure, fruity, and deeply satisfying.
Why you'll love it: Rajgira & Moraiya flour · Dried blueberries & cranberries · Mishri sweetened · No maida · No refined sugar · No preservatives · Eggless · Vrat-friendly