Nitzana’s Roasted Almond Vrat-Friendly Cake is a wholesome delight crafted for your fasting days. Made with gluten-free flours like amaranth and moraiya (Barnyard millet ), Sago (Sabudana ) sweetened naturally with Khandsari, and enriched with roasted almonds for crunch and warmth—this cake is free from refined sugar, eggs, and preservatives. Pure, soulful, and satisfying—perfect for mindful indulgence during vrat.
Nitzana’s Roasted Almond Vrat-Friendly Cake is a wholesome delight crafted for your fasting days. Made with gluten-free flours like amaranth and moraiya (Barnyard millet ), Sago (Sabudana ) sweetened naturally with Khandsari, and enriched with roasted almonds for crunch and warmth—this cake is free from refined sugar, eggs, and preservatives. Pure, soulful, and satisfying—perfect for mindful indulgence during vrat.